This wine has ruby red color which is typical for Cabernet Sauvignon variety. Plenty offruit as blackplum, blueberry, black berry, spicy aromas as cinnamon, cloves and pleasant herbal notes. Rich and full flavor taste with developed djammy notes. The 24-month ageing in barrique, wine gained softness, balance and a pleasant aftertaste. Serving Suggestions: At 16-18°C with grilled steak, beef or lamb dishes, cheddar or gouda cheese. Alcohol: 14,25 %
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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