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TEMJANIKA | KIMOV
TEMJANIKA | ZAHARCEV
Temjanica is a grape variety that does not have an exact and known origin, and it is assumed that it originates from the Middle East. It represents one of the oldest and most widespread varieties in the world, and in Macedonia it is most represented in Tikveshia. The variety got its name from the pronounced smell of violets.
TEMJANIKA 2016 | FILOVSKI WINERY
The Filovski Temjanika is a quality, dry white wine, made from one of the most noble wine varieties, which has abundance of aromas composed of spices, fresh grapes, citrus fruits and flower notes. The wine has a yellow-green color, long lasting taste and intense freshness. It is best served at a temperature of 10-12 degrees, recommended with light meats, sea food and mature cheese.
TEMJANIKA 2019 | SKOVIN
Temjanika is dry white wine characterized with greenish color. The wine is abundant in complex aromas as well as aromas of elder tree, basil and thyme. Its taste is fruity, fresh and harmonious, rich in extracts. Best when served at the temperature of 8 – 10ºС, combined with desserts like chocolate cakes with small berrylike fruit dressings. It is also served as an aperitif, slightly combined with dried fruit and nuts.
TEMJANIKA 2020 | CHATEAU KAMNIK
A premium aromatic white wine made 100% from Temjanika grapes. The wine is marked with a brilliant and tender haylike yellow color. The charm of this wine is revealed through its elegant and sensual aroma, typical for the variety. The fruit aromas of peach and tropical fruits prevail and are complemented with spicy undertones of white flowers and elder. The taste is medium-bodied, with a nice, harmonious freshness and with a long fruity and spicy aftertaste.
TEMJANIKA LATE HARVEST 2018 | CHATEAU KAMNIK
This aromatic wine is produced from 90% Temjanika selected late-harvested berries and 10% Chardonnay grapes. The uniqueness of this wine comes from 12 months of extended contact on fine lees i.e. “Sur lie” method from which we get the structure and the body of the wines. The aroma is remarkable, with a sweet intensity and notes of peach and dry apricot, complemented with discreet floral hints. The palate is rich and full-bodied, with delicately balanced acidity and sweetness.
TEMJANIKA SPECIAL EDITION 2019 | LAZAR WINERY
Special Edition line of wines is consisted of labels of varietal wines. Every wine is produced to present the specific terroir of the vineyards at the Tikves wine district. The wines are fruity driven, with med-high acidity and med body. They represent premium winemaking technology, unique terroir and modern wine style combination.
TEMPRANILLO 2017 | BOVIN
Produced from Tempranillo grapes of its own vineyards, the wine Tempranillo from Bovin is ruby red in color with slight purple tones. The nose is fruity with notes of ripe blackberries, black plum and cherry. Herbal forest leaf characters complement the mix of fruits. There are layers of fruit on the palate at first lots of sweet black fruits are in evidence then fresher red take over all giving complexity.
TEN BARRELS CABERNET SAUVIGNON RESERVA 2016 | CHATEAU KAMNIK
TEN BARRELS CABERNET SAUVIGNON Reserva 2016 – This premium red wine, produced from the Cabernet Sauvignon variety, is defined by a deep ruby red color with dark red hues. A genuine reserva wine with a recognizable, ripe and abundant nose with a fruity and spicy character. This wine unveils dark berries combined with liquorice, dark chocolate, roasted coffee and mint, complemented with vanilla and spice tones. The complexity of this wine is a result of the 23-month ageing process in new French and American oak barrels. The taste is full-bodied, harmonious, with a solid structure, impressive and soft tannins and with a long and pleasant aftertaste which marks this wine with a particular charm and with a several year bottle ageing capacity.
TEN BARRELS SYRAH 2018 | CHATEAU KAMNIK
This estate bottled Syrah wine is marked with a touch of excellence resulting from the double crop reduction, which leads to a partial dehydration of the grapes on the vines, but also from the presence of 8% of Vranec grapes. These steps enable obtaining a phеnologically ripe wine with an intense ruby red color, high extract and high ageing capacity. The bouquet is abundant in aromas of blackberry, black currant and java plum. The complexity of this wine comes from the 20-month ageing in new American and French oak barrels that enable obtaining discreet spicy tones, complemented with aromas of mocha coffee, vanilla and liqorice and dark chocolate. The taste is elegant and full-bodied, with excellent structure, soft velvety tannins and nicely integrated oak aromas with a long aftertaste.